WILD FOR WILDFLOUR CAFE + BAKERY
It’s 9:30 am and the place is almost full. It seems that every time I go to Wildflour Café and Bakery, the place gets busier and busier. I look around and see that early risers are already jumpstarting their day in both the main dining hall and in the alfresco (read:sidewalk) section. Pretty good Tuesday morning turnout at the Net Lima BLdg., Bonifacio Global City branch .
CRONUTS AND THEN SOME
The brainchild of sisters and pastry chefs Ana Ocampo ancd Marge Manzke, WF started in 2012 as a rustic french bistro which specialized in making its own pasta and breads. Soon after, its cronuts (that delicious hybrid of a croissant and a donut) sent the whole of Manila into a sweet-craving frenzy. Lines formed outside the stores at particular hours of the day just to purchase a limited quantity of the mouthwatering pastries.
What’s next after cronuts? “We are always trying to innovate. Our loyal clientele have their particular favorites and we’re constantly creating new flavors to add to the menu, “ says Chef Allen Buhay.
SPOONFULS OF GOODNESS
Here are some dishes I’ve tried from the Café’s breakfast and lunch/dinner menu.
Bacon and Gruyere Tart Flambee (P425) THE FAMILY”S FAVORITE! – Made with homemade paper thin flatbread, this delight is baked with a spread of caramelized onions, gruyere cheese and big pieces of bacon lardons. You should definitely order this!
A SWEET ENDING
WIN A P1000 Gift Certificate by answering this simple question! LIKE the post, TAG friends and SHARE on your FB wall, IG & TWITTER. Leave your answers on the blog!
1. Which dish from Wildlfour would you like to try and why ?
THE BQP HIGHLY RECOMMENDS WILFLOUR CAFE + BAKERY (BGC)
This cafe has many stars on its roster of offerings. The menu is also kept fresh and updated. No wonder the place is always full! Wildflour’s winsome cuisine keeps its customers coming back for more. This just proves that people are willing to pay for good food — and in this case good service and an energy-filled yet relaxing ambience. Whether it’s to meet a friend, have a business meeting, or share a meal with your family, this is the perfect place for you. Hope to bump into you at the Wildflour Cafe+Bakery !
33 comments
I would love to try the Bacon and Gruyere Tart Flambe. It looks so delicious in the picture!
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already done..hoping and praying to win..
This post made me hungry! So many delicious food to try! I would like to try the Tarte Flambee and the Salted Caramel Cake. Both are food i can share with my friends and family 🙂
I am a cheese addict and now craving for Chorizo Fundido. Hay, kasarap!
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Would love to try everything! But if given just one choice, it will definitely be the salted chocolate cake. I think just one slice would not kill me, at least not instantly. hehehehehe
I’m sure you can enjoy two slices without any detriment to your health ! 🙂
Wow! all dishes are so exciting! Would love to really try this resto…but ill start with Chorizo Fundido – I simply love mexican food with a twist!!
Rachelle Therese F. Gonzales
@dimplesgon
I would like to try the corn agnolotti, sounds yummy based on your description!
I would like to try the spaghetti and octopus salad its look yummy and for sure i feel in heaven when i taste it…:-D hoping to win !!!
Id like to try kimchi fried rice with pork belly.. it looks like yummy and very delicious.
I have always wanted to try this wildflour dish, because I’ve been hearing a lot of great things would love to have that. squid ink spaghetti and California burger with yummy fries dip again..So I will take this opportunity to Join this contest to try again the super delicious food in wildflour cafe.. more power and God Bless..
I would love to try the octopus salad. It looks so interesting!
engaging excellent post, as always, by our BQP! always make us crave for food BQP writes about! chorizo fundino Bacon and Gruyere Tart Flambee Spaghetti Kimchi Fried Rice Salted Chocolate Cake are it! 🙂
Drooling over the Tres leches, dulce de leche, 3 kinds of milk + my faves whipped cream and caramel would really love to try this!
I would like to try Spaghetti and Chorizo Fundido because its my all time favorite foods.
The description of the Corn Agnolotti made me crave… That + Tres Leches Dulce de Leche of course is what I want to try! Need to book a reservation soon!!! Ü
Congratulations! You are the winner of the 1000 Gift Certificate from Wildflour!
OH MY! Super drooling here. I really, really want to try Chorizo Fundido because, it looks so goooooddd! The picture really speaks for itself on how good it tastes. Just imagining it truly makes my taste buds drool here BQP. I super love chorizo and cheese and this dish is a dream come true. 🙂 Please, pick me and be my angel. I really want to try Wild Flour. 🙂
I would love to try Bacon and Gruyere Tart Flambee because you said it’s your family’s favorite and I trust your judgement. And I want my family to try this out too and have the time of their lives. 🙂
I want to try Mushroom omelette that is paired with a big serving of Brioche french toast because I am a breakfast person. I think it’s the best meal of the day. Also, I love mushrooms. it’s my weakness. Hope to win Bqp 🙂
I want to try the Corn Agnolotti because I like food that are products of innovations and of course, it has Mascarpone and I love that.
I would like to try Bacon and Gruyere Tart Flambee, and maybe all your foods because It looks delicious and attractive to eat.
Definitely will try the bacon and Gruyere Tart Flambee and their spaghetti! Much sumptuous and yummy on that photos! Hope to try that. :> Another new foodie discovery!
I like to try the Tres leches, dulce de leche and the Spahgetti
kimchi Fried Rice with Crispy Pork Belly, the presentation looks good. since i am meat lover i want to try this. and also the kimchi fried rice is new to me and looks awesome. so i want to try it.. cool : )
I’m super happy that you’re back BQP! I’ve something to look forward again 🙂
It seems all the dishes are sumptuous but if there’s one that I want to try it’s the Bacon and Gruyere Tart Flambee since I’m a cheese and bacon lover 🙂 Yummy! I can try their dessert also and that is the Farmacy’s Classic Sundae. Presentation is really good! Can’t wait to go to Wildflour Cafe+Bakery to try these new dishes.
I would love to try all their cakes 🙂 Especially the Tres leches, dulce de leche and salted chocolate cake. An ending you would love to experience.
IG and twitter: @ilovethisthingy
Would definitely try Octopus Salad. I love seafoods especially with salads. It looks so delicious and healthy! 🙂
Want to try the Corn Agnolotti and the Kimchi fried rice with crispy pork belly!!! yum! 🙂 🙂
Great review BQP! Didn’t know they had a complete menu from breakfast to real deal meal apart from their usual stuff of pizza and pasta 🙂
Cool!
I’d like to try the Brioche french toast. I have always loved french toast since that day my mom made it for me when I was a child. Can’t wait to try Wildflour’s version of my favorite treat!
That Kimchi Fried Rice with Crispy Pork Belly looks awesome! Would love to try it! And finish off with a fabulous Salted Chocolate Cake! Wildflour Cafe + Bakery, definitely on my food bucket list! <3
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